1 | c. | light Karo Syrup
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1 | c. | sugar
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1 ½ | c. | peanut butter
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6 | c. | Special K cereal
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12 | oz. | chocolate chips
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| - Melt together the Karo and the sugar.
- Mix in and melt the peanut butter.
- Pour the mixture over the Special K.
- Press firmly into a greased jelly roll pan.
- Top with melted chocolate chips.
- Cool and cut before completely cooled.
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