Broccoli Cole Slaw


Who Claire Hamanaka
Why Hey, Honey, Hay Honey Ride and Garden Tour
When April 28, 2012
Source Slightly modified from Paula Deen's Rainy Day Picnic, courtesy of Linda Fuller and Christine Lakhani.
Category Salad

Ingredients Steps
2 bags Ramen Noodle Soup in Oriental flavor (other flavors will work too)
2 tbsp butter
¼ c. slivered almonds
¼ c. sunflower seeds
2 bags broccoli cold slaw (12 oz. prepackage mix)
  1. Break up ramen noodles.
  2. Melt butter in a large skillet over low/medium heat.
  3. Add the crushed noodles, slivered almonds, and sunflower seeds to the skillet and sauté, stirring occasionally.
Ingredients Steps
¾ c. canola oil
¼ c. sugar
¼ c. vinegar
1 Ramen noodle seasoning packet
  1. Whisk together all the dressing ingredients in a small bowl (or jar).
  2. Place the bags of broccoli cole slaw into a bowl and toss with the noodles, almonds and sunflower seeds.
  3. Pour dressing over the salad and toss to coat.


Generated 30 Apr 2012 21:01:38 from recipes/broccoli-cole-slaw.rcp, 30 Apr 2012 21:01:36